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Certified Beer Server · Beer Flavor and Evaluation

Hop Flavors

Syllabus Path

Understand hop bitterness, flavor, aroma, and broad regional flavor families.

  1. III. Beer Flavor and Evaluation
  2. B. Identify normal flavors of beer and their source
  3. 2. Hop flavors

Exam Focus

  • Hops can affect bitterness, flavor, and aroma.
  • American hops often show pine, citrus, resin, tropical, catty, onion, or garlic notes.
  • English hops often read earthy, herbal, or woodsy.
  • German and Czech hops often read floral, perfumy, peppery, or minty.

Hop character

Hop variety and use shape whether hops mainly contribute bitterness, flavor, aroma, or a mix of all three.

Key Terms

Hop aroma
Volatile hop character perceived mainly by smell.

References

3 available